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Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0548691
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Entry Properties
Last modified
1/3/2024 2:29:17 PM
Creation date
1/3/2024 2:24:21 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0548691
PE
1617
FACILITY_ID
FA0027447
FACILITY_NAME
MOUNTAIN HOUSE CHEVRON
STREET_NUMBER
1124
Direction
N
STREET_NAME
INTERNATIONAL
STREET_TYPE
PKWY
City
TRACY
Zip
95377
CURRENT_STATUS
01
SITE_LOCATION
1124 N INTERNATIONAL PKWY
P_LOCATION
03
QC Status
Approved
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SJGOV\ymoreno
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EHD - Public
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Fire Hazard <br />Use a heavy metal vent. <br />Do not use a plastic vent. <br />Do not use a metal foil vent. <br />Failure to follow these instructions can result in death <br />or fire. <br /> Io <br />Improper venting can cause moisture and lint to collect <br />indoors, which may result in: <br />Moisture damage to woodwork, furniture, paint, wallpaper, <br />carpets, etc. <br />III Housecleaning problems and health problems. <br />Louvered hood <br />Venting <br />Venting Requirements <br />A WARNING <br />WARNING: To reduce the risk of fire, this dryer MUST BE <br />EXHAUSTED OUTDOORS. <br />IMPORTANT: Observe all governing codes and ordinances. <br />Dryer exhaust must not be connected into any gas vent, <br />chimney, wall, ceiling, attic, crawlspace, or a concealed space <br />of a building. Only rigid or flexible metal vent shall be used for <br />exhausting. <br />4" (102 mm) heavy metal exhaust vent <br />Only a 4" (102 mm) heavy metal exhaust vent and clamps <br />may be used. <br />Do not use plastic or metal foil vent. <br />Rigid metal vent: <br />10 Recommended for best drying performance and to avoid <br />crushing and kinking. <br />Flexible metal vent: (Acceptable only if accessible to clean) <br />Must be fully extended and supported in final dryer location. <br />Remove excess to avoid sagging and kinking that may result <br />in reduced airflow and poor performance. <br />Do not install in enclosed walls, ceilings, or floors. <br />IN The total length should not exceed 73/4 ft. (2.4 m). <br />NOTE: If using an existing vent system, clean lint from entire <br />length of the system and make sure exhaust hood is not plugged <br />with lint. Replace plastic or metal foil vents with rigid metal <br />or flexible metal vents. Review "Vent System Chart" and, if <br />necessary, modify existing vent system to achieve best drying <br />performance. <br />Exhaust hoods: <br />II Must be at least 12" (305 mm) from ground or any object <br />that may obstruct exhaust (such as flowers, rocks, bushes, <br />or snow). <br />Recommended Styles: <br />eD <br />Box hood <br />Acceptable Style: <br />e[D, <br />Angled hood <br />Elbows: <br />45° elbows provide better airflow than 90° elbows. <br />Clamps: <br />Use clamps to seal all joints. <br />Exhaust vent must not be connected or secured with screws <br />or other fastening devices that extend into interior of duct <br />and catch lint. Do not use duct tape. <br />4 <br />See "Venting Kits" for more information. <br />25
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