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i ,e,d O A Q U I iII4,f1, Environmental Health Department <br /> — U NJT� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: 7 ELEVEN STORE#32262B, 2360 W GRANT LINE RD, TRACY 95376 <br /> This is a third re-inspection from the routine inspection conducted 3-11-24 (re-inspections: 3-25-24&4-9-24) <br /> The hot water at the 3-comp sink has been restored: 120F <br /> OK to resume sale of all foods <br /> Continue to correct violations identified on 4-9-24 report <br /> No signature obtained <br /> Report typed in the office 4-11-24 7:55a-8:09a <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Nima Badial via phone, <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0008037 PR0508096 SC333 04/10/2024 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />