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<br /> J O i " + k r =nvironmental Health Department
<br /> FJ-1i IhC C;l J 'T�'IUI I III�L
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: RAISING CANE'S#529, 1311 E YOSEMITE AVE, MANTECA 95336
<br /> #21 Hot and Cold Potable Water Not Available
<br /> OBSERVATIONS:Non adjustable hand sinks, at drive thru area, at bread griddle, at washing area and at prep area, have temp
<br /> above 108F. Provide temp 10OF- 108F to all sinks today. Repeated violation.
<br /> CALCODE DESCRIPTION:An adequate,protected, pressurized, potable supply of hot water and cold water shall be provided at all
<br /> times. (113953(c), 114099.2(b)114101(a), 114189, 114192, 114192.1, 114195)
<br /> This is(Minor-Food)Violation.
<br /> #33 Nonfood Contact Surfaces Clean
<br /> OBSERVATIONS: Fryers station hood, by front prep line, has grease accumulation on the filter plates. Clean filter plates today.
<br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c))
<br /> #41 Plumbing Maintained; Approved Back Flow Device
<br /> OBSERVATIONS:Non adjustable hand sinks by the drive thru station and at the bread griddle, have weak water pressure from
<br /> faucets. Provide adequate water pressure in 1 week.
<br /> CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as
<br /> required by applicable plumbing codes.(114192)All plumbing and plumbing fixtures shall be installed in compliance with local
<br /> plumbing ordinances,shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good
<br /> repair. Any hose used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other
<br /> purpose.(114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> #45 Floors,Walls,Ceilings; Clean and Maintained
<br /> OBSERVATIONS:Floor and hard to reach corners, under both fryers stations, have grease and food debris. Clean the floor
<br /> today and as needed.
<br /> Floor of the walk in freezer has debris and build up. Clean the floor today.
<br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth, nonabsorbent,light-colored,and washable surfaces. All
<br /> floor surfaces,other than the customer service areas,shall be approved,smooth,durable and made of nonabsorbent material that is
<br /> easily cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in
<br /> original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143
<br /> (d), 114266, 114268, 114268.1, 114271, 114272)
<br /> PRO547032 03/10/2025
<br /> EHD 16-23 Rev.09/16/2020 Page 2 of 3 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD
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