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Food Program Service Request Inspection Report <br />Facility Name and Address: KUNG FU TEA, 1448 Hulsey WAY , MANTECA 95336 <br />Environmental Health Department <br />OBSERVATIONS: Back and front hand sinks are lacking paper towels. Provide paper towels today. Corrected. <br />Facility doesn't have paper roll but has toilet papers to used temporary till proper paper towels provided. <br />CALCODE DESCRIPTION: Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be <br />maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of <br />utensils and equipment. (113953, 113953.1, 114067(f)) <br />#7 Hot and Cold Holding Temperatures <br />OBSERVATIONS: 1 D cooler at the front and left 2 D cooler at the back, have temp at 43F and 45F respectively. Provide 41F or <br />below to all coolers. Correct today. <br />CALCODE DESCRIPTION: Potentially hazardous foods shall be held at or below 41/ 45°F or at or above 135°F. (113996, 113998, <br />114037, 114343(a)) <br />#14 Food Contact Surfaces Sanitized or Warewashing Sanitization <br />OBSERVATIONS: Sanitizer bucket is not set up yet. Set up bucket with QUAT 200 ppm today. Corrected on site. <br />CALCODE DESCRIPTION: All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, <br />114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141) <br />#21 Hot and Cold Potable Water Not Available <br />OBSERVATIONS: 3 comp sink and mop sink are at 116F and 101F. Provide 120F or more today. <br />CALCODE DESCRIPTION: An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all <br />times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br />#23 Rodents, Insects or Animals Inside Facility <br />OBSERVATIONS: I observe dead cockroaches at one of the corners of the back storage area. Remove dead insects and <br />sanitize the floor. Provide more pest control as needed. Correct today. <br />CALCODE DESCRIPTION: Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, <br />114259.5) <br />#30 Food Storage/Display Properly Labeled <br />OBSERVATIONS: I observe open/ rolled sugar bag stored at the back storage area. Store dry food in containers with lids and <br />labels. Correct today. <br />CALCODE DESCRIPTION: Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" <br />above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b)) <br />#33 Nonfood Contact Surfaces Clean <br />Page 2 of 5EHD 16-23 Rev. 09/16/2020 Food Program Service Request Inspection Report <br />FA0019618 SR2501113 SC521 05/23/2025